口腔科营养护理指南

出版时间:2004-12  出版社:Elsevier Science Health Science div  作者:Stegeman, Cynthia A./ Davis, Judi Ratliff  页数:540  

内容概要

The only nutritional guide designed specifically for dental hygienists, this practical text covers the basics of nutrition, then goes beyond to examine current, relevant topics specific to different life stages and states of health. Users will learn how to assess clients' eating habits, and teach them how proper nutrition can improve both oral health and overall fitness. Case studies are used throughout to demonstrate how concepts can be applied to specific client situations.

书籍目录

Front MatterColor PlatePART 1 Orientation to basic nutrition  CHAPTER 1 Overview of Healthy Eating Habits CHAPTER 2 The Alimentary Canal: Digestion and Absorption CHAPTER 3 Carbohydrate: The Efficient Fuel CHAPTER 4 Protein: The Cellular Foundation CHAPTER 5 Lipids: The Condensed Energy CHAPTER 6 Utilization of the Energy Nutrients: Metabolism and Balance CHAPTER 7 Vitamins Required for Calcified Structures CHAPTER 8 Minerals Essential for Calcified Structures CHAPTER 9 Nutrients Present in Calcified Structures CHAPTER 10 Vitamins Required for Oral Soft Tissues and Salivary Glands CHAPTER 11 Water and Minerals Required for Oral Soft Tissues and Salivary GlandsPART 2 Considerations of clinical nutrition  CHAPTER 12 Nutritional Requirements Affecting Oral Health in Females CHAPTER 13 Nutritional Requirements During Growth and Development and Eating Habits Affecting Oral Health CHAPTER 14 Nutritional Requirements for Older Adults and Eating Habits Affecting Oral Health CHAPTER 15 Other Considerations Affecting Nutrient Intake CHAPTER 16 Effects of Systemic Disease on Nutritional Status and Oral HealthPART 3 Nutritional aspects of oral health  CHAPTER 17 Nutritional Aspects of Dental Caries: Causes, Prevention, and Treatment CHAPTER 18 Nutritional Aspects of Gingivitis and Periodontal Disease CHAPTER 19 Nutritional Aspects of Alterations in the Oral Cavity CHAPTER 20 Nutritional Assessment and Counseling for the Dental Hygiene ClientAPPENDIX A GlossaryAPPENDIX B Growth ChartsAPPENDIX C Sources for Reliable Nutrition InformationAPPENDIX D Recommended Journals and NewslettersAPPENDIX E Comparison of Popular DietsBack inside cover

图书封面

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