the christmas cook圣诞节菜谱

出版时间：2005-12  出版社：Parragon  作者：本社 编  页数：80  

内容概要

The Christmas Cook is about classic festive cooking and the appreciation of good quaLity home-made food. Thiscollection presents stunning seasona[ cuisine, focusing on simpLicity and taste. With step-by-step recipes and gorgeous cotour photography, The Christmas Cook wiLL provide all you need to create delicious dishes for the festive season.

书籍目录

Introductionsoups & startersmain coursesvegetables  & side dishesdesserts ,sweets  & drinksindex